Toffee Cake Mix
Our Toffee Cake Mix is as versatile and moist as our Crème Cake Mix, but you also enjoy the luxury of a succulently smooth toffee flavour and exceptionally enticing aroma.

Madeira Cake mix
Our classic Madeira Cake Mix is so simple that all you need to do is add water and you can produce exceptionally tasty Madeira cakes with perfect consistency and an excellent shelf life. It really is that simple!

American Doughnut Mix
Our yeast-raised doughnuts have been rigorously trialled and tested to give you the best results in volume, consistency, minimum fat uptake and perfect process tolerance. It ensures that all the doughnuts buns and Danish pastries that you can produce from this mix look and taste irresistible every time.

Fruit Cake Base Mix
This mix has been specifically formulated for cherry and sultana cakes. You can also produce excellent celebration cakes with the addition of caramel colour and mixed spice. It’ll make the fruitiest fruit cakes ever!

Genoese Cake Mix
All you need to do is add water to this classic mix and you can produce consistency high quality Genoese slabs, units, cup cakes and gateaux bases. It makes an excellent Battenburg cake and by adding cake margarine you can extend the shelf life.

Muffin Mix
Our Muffin Mix has been specifically designed to give an authentic American product. Just add water and vegetable oil to produce moist muffins with perfect peaks and tantalising texture – ready to satisfy even the most outrageous cravings!

Complete Ginger Cake Mix
For something so simple you get amazing results. Just by adding water you can produce moist, sticky ginger cakes bursting with flavour. Try some different finishing ideas such as iced squares for unique results. P.s. If you add cake crumbs you can increase yield!

Chocolate Crème Cake Mix
This mix demonstrates a unique versatility producing everything from muffins to biscuits, slab cakes to gateaux. It will create a whole host of products with an intense chocolate flavour, velvety smooth texture, and a rich dark colour to tantalize any taste bud.

Chocolate Muffin Mix
The combination of flavour and texture of our Chocolate Muffin Mix will satisfy any chocolate lover. Each product baked will have perfect shape, voluptuous volume and a perfectly moist bite – mmmm!!

Chocolate Sponge Mix
When we asked our customers, this sponge mix is often described as ‘best on the market’ and ‘too good!’ The secret is in the blend of special cocoa powders which delivers unbelievable flavour, consistency and volume.

Crème Cake Mix
You name it, you can make it from this luxuriously smooth mix. Slices, Muffins, Gateau bases and even biscuits! As if that wasn’t enough, this mix will even hold fruit to give you hundreds more recipes to create

Sponge Cake Mix
If you are looking for a superior sponge mix that produces consistent, perfect results every time then look no further. In benchmarking tests* our complete sponge mix achieves top quality results making it the best in its class. It ensures extraordinary volume, consistent texture and delicious taste in every mouth-watering bite!

Complete Choux Mix
Struggling to get uniform shape from your Choux Mix? Then here is your solution. By simply adding water you can produce traditional choux buns, éclairs and profiteroles with consistent shape, good volume and delectable flavour.

Carrot Cake Mix
Once tried you’ll never look back. Since we brought it to market almost a decade ago, the original and traditional recipe continues to produce fantastic results for our loyal Carrot Cake Mix customers. The addition of freshly grated carrot adds to the unique flavour and allows flexibility for your own creative flair!

Polar Scone Mix
We are proud to introduce our new and improved Polar Scone Mix. Our dedicated technical team have reformulated this recipe to ensure that our Polar Scone Mix gives outstanding and unrivalled results every time. Each oven and hot plate scone produced will have excellent volume and a delicious flavour.